08 Jul

Gifts from the sea

By Silver Blue

Something about home cooking that can’t be touched with ordering take-away, or cooking from cans.  Here, we have baked scallops (with a panko bread crumb topping), and a melange of baby corn, snow peas, and broccoli.

No heavy sauces, no obscure ingredients. Just good, simple food, full of flavour, and healthy. What have YOU done to thank your body today?

Silver Blue, who is on his sixth litre of water today…talk about flushing the pipes! LOL!

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